A CATERER FOR ALL YOUR EVENTS
MAYOR TRAITEUR is a family business founded by Serge Mayor, a chef, and his wife Nawel, a trained interior designer. We have been offering our catering services in Geneva and the canton of Vaud in French-speaking Switzerland since 2010.
Committed to homemade food, we offer authentic, gourmet cuisine that respects the ingredients we carefully select locally. Our range of catering services includes organic and vegetarian options.
From conception to completion, we are here to listen to you and understand your needs and expectations. Working alongside you, we will create a tailor-made private or professional event:
- Cocktail receptions, lunches, buffets, aperitifs, breakfasts
- product launch, themed evening
- birthday, wedding, christening
- gala dinner, bouquet de chantier, inauguration, etc.
With a resolutely contemporary, understated and elegant style, our catering services are perfectly suited to your private or business event. Our expertise in organising events, whether small or large, allows us to meet all your requirements for 10 to 1,000 guests.
THE ALLIANCE OF FLAVOURS AND CREATIVITY
Do you dream of a catering service that offers your guests new taste sensations and creates a world that reflects your personality? Contact MAYOR TRAITEUR. We imagine and bring your desires to life, respecting protocol and paying attention to the small details that create the magic of great atmospheres.
The secret to our success lies in the special attention we pay to the original staging of your events. It is designed as a blank page on which the most beautiful story is written: yours.
Our culinary and artistic creations, as well as the presentation of our dishes, are always original and refined, to delight both your eyes and your taste buds! MAYOR TRAITEUR knows how to create that special moment that you and your guests will remember and cherish for a long time to come!
A SOLIDARITY CATERING SERVICE
Aware of the issues surrounding food waste and our social and environmental responsibility, we are committed to giving unconsumed products a second life. At the end of your events and with your consent, surplus food is redistributed to local charities.
We work in particular with Le Caré, a Geneva-based charity that helps people in social emergencies.
In line with this approach, Mayor Traiteur invites you to round up your bill to the nearest ten pounds. The difference is then paid in full to the charity, allowing each event to provide concrete support for a charitable cause, simply and transparently.
