BUFFET & COMPANY MEALS

Buffet and sit-down meals for companies in Geneva and the canton of Vaud

BUFFET – from 56.- CHF/PERSS

Minimum 20 people

Cold buffet

Vitello tonnato, capers
Whole salmon, citrus virgin sauce
Lebanese tabbouleh

Hot buffet
Veal Blanquette
Salmon lasagne
Vegetable and chickpea curry
Dauphinois gratin
Roasted seasonal vegetables

Sweet buffet
Lemon tart
Moelleux chocolate
Cut fruit

ASK FOR YOUR PERSONALIZED QUOTE

BUFFET – from 56.- CHF/PERSS

Minimum 20 people

MEALS AT THE TABLE
from 48.00 CHF/PERS

Minimum 20 people

ENTRY

Spring/summer

Melon gazpacho, focaccia, Bresaola potato chips, feta crumble
feta & fresh herbs.

Autumn/Winter

Cream of pumpkin soup, chestnut burst

FLAT

Fillet of sea bream, braised vegetables,
basmati rice, basil espuma
or
Roasted free-range chicken supreme, full-bodied jus, mashed potatoes
(or gratin), seasonal vegetables

Vegan option

Roasted sweet potato, vegetable cheese, honey, pistachio chip

DESSERT

Chocolate Entremet

ASK FOR YOUR PERSONALIZED QUOTE

CATERER FOR COMPANY BUFFETS AND TABLE MEALS IN GENEVA

An end-of-year party for your employees, a business lunch with your colleagues or a business dinner with your customers? Mayor Traiteur helps companies organize buffets and corporate meals in Geneva and the canton of Vaud. Specializing in made-to-measure events, we design services tailored to your image, your constraints and your objectives.

TAILOR-MADE BUFFETS AND SIT-DOWN MEALS FOR YOUR BUSINESS EVENTS

Our catering service adapts to all corporate event formats, whether seated or standing. We create professional buffets and sit-down meals designed to meet corporate requirements, in particular for :

– Business lunch
– Company dinner
– Year-end meal
– Seminar or convention
– Customer reception

We provide delivery and service to the address of your choice in the cantons of Geneva and Vaud, and can also help you find suitable reception venues for your business events .

A GOURMET MENU THAT CHANGES WITH THE SEASONS

Our chefs create a gourmet, inventive menu featuring dishes made with fresh, local produce. Our menus evolve with the seasons, offering authentic, refined, high-quality cuisine.

Our corporate buffets and sit-down meals can include :

– Hot and/or cold appetizers
– Hot dishes (fish, meat, vegetarian options)
– Mature cheeses
– Gourmet desserts

Whether seated or standing, your guests will be seduced by the quality of the dishes, the meticulous presentation and the balance of flavors.

TURNKEY SUPPORT FOR YOUR CORPORATE MEALS

To guarantee smooth, stress-free organization, our team offers you complete support, from setting up the furniture, to table setting and service. We also offer a wide selection of beverages to accompany your dishes.

To enhance your event, we collaborate with professional partners and offer a range of complementary services: interior and floral decoration, convivial entertainment, live cooking, cocktail bar, DJ or live band.

As part of our commitment, we also offer the possibility of donating uneaten food to a Swiss charity at the end of the event.

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